by diamandia | Jul 1, 2023 | Kitchen, Recipes
INGREDIENTS 1 package of kelp noodles1 lemon, juiced3 cups hot water1 Tbs baking soda1 cup carrots, sliced thin on the mandolin2 green onions, sliced thin3 Tbs almond butter2 Tbs apple cider vinegar1 Tbs coconut aminos1 Tbs maple syrup1 clove of garlic, minced½ tsp...
by diamandia | Jun 27, 2023 | Kitchen, Recipes
INGREDIENTS 3 large zucchini or yellow squash Himalayan sea salt 3 Tbs olive oil 1 lb organic ground chicken 1 container organic basil black pepper, to taste 1 tsp garlic powder 3 cloves garlic, chopped 1/2 red onion, chopped fine organic baby spinach Kitehill Vegan...
by diamandia | Jun 16, 2023 | Lifestyle
Curious about those striations that may look like cracks, markings, or differences in color on your DIAMANDIA Body Stone Gua Sha? I often receive questions about the ‘imperfections’ on our gua sha tools, and I’m here to alleviate any concern or...
by diamandia | Jun 14, 2023 | Kitchen, Recipes
INGREDIENTS 1/2 organic pineapple 6-10 sprigs of basil leaf juice of two organic lemons 3 Tbs organic maple syrup 1/2 tsp himalayan sea salt 1 can organic coconut cream Popsicle Mold PROCESS Chop up pineapple into chunks. Add to blender or Nutribullet. Add the...
by diamandia | Jun 12, 2023 | Kitchen, Recipes
INGREDIENTS juice of 2 lemons zest one of lemon 3 Tbs local wild honey 1/2 tsp black pepper 1/2 tsp salt 2 Tbs dijon mustard 2 cloves garlic, mined 4 Tbs olive oil 5 sprigs of dill, chopped fine 5 sprigs rosemary, chopped fine 2- 4 oz salmon filets PROCESS Juice two...
