Lemon Herb Grilled Salmon

Lemon Herb Grilled Salmon

INGREDIENTS

juice of 2 lemons

zest one of lemon

3 Tbs local wild honey

1/2 tsp black pepper

1/2 tsp salt

2 Tbs dijon mustard

2 cloves garlic, mined

4 Tbs oil

5 sprigs of dill, chopped fine

5 sprigs rosemary, chopped fine

2- 4 oz salmon filets

PROCESS

Juice two lemons with a juicer. Grate the zest of one lemon.

Add all ingredients to a medium size bowl. Whisk that up.

Add salmon filets to a glass sealable container. Pour marinade over salmon. Cover. Shake so filets are fully covered with mixture. Marinate for at least 4-6 hours.

Grill to perfection.

For a delightful lemon herb salmon, I like it charred on the outside and raw on the inside.

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