Healthy Noodle Recipes: Spicy Kelp Noodles

INGREDIENTS

1 package of kelp noodles 

1 lemon, juiced

3 cups hot water

1 Tbs baking soda

1 cup carrots, sliced thin on the mandolin

2 green onions, sliced thin

3 Tbs almond butter

2 Tbs apple cider vinegar

1 Tbs coconut aminos

1 Tbs maple syrup

1 clove of garlic, minced

½ tsp fresh ginger

1 tsp crushed red chili pepper flakes

PROCESS

Open and drain the kelp noodles.

Place them in a large bowl, add the baking soda and lemon juice.

Pour in 3 cups of hot water and mix well.

Let soak for 10 minutes until tender, then drain.

Use small food processor to chop garlic and ginger.

In a small bowl, combine the almond butter, apple cider vinegar, coconut aminos, maple syrup, garlic, red chili flakes and fresh ginger.

Whisk together until combined. Set to the side.

In a large bowl combine the kelp noodles, carrots, and green onions.

Pour the dressing over this and mix well to combine for a holistic recipe experience.

This is a great healthy noodle recipes that is both quick and nutritious.